Pork Chops And Rice(Heritage Recipe) - cooking recipe

Ingredients

5 pork chops
1 c. rice
1 c. water
1 pkg. onion soup mix
1 can celery soup
1 can mushroom soup

Preparation

Mix rice, water, celery soup and mushroom soup.
Put into greased 13 x 9 x 2 inch pan.
Lay pork chops uncooked on top of all.