No Bake Fruit Cake - cooking recipe

Ingredients

1 lb. graham crackers (save box)
pecans
12 oz. marshmallows
2 sticks butter
2 bottles maraschino cherries, cut in half

Preparation

Crumble crackers into crumbs (food processor works well).
Put cherries and pecans in crumbs.
Melt butter and marshmallows.
As soon as melted, stir all ingredients together.
Pack into wax paper lined box.
Freeze.
Slice to serve.