Fresh Corn Bake - cooking recipe

Ingredients

4 Tbsp. melted butter
1 Tbsp. flour
2 c. fresh uncooked kernels
3/4 c. milk
4 eggs, beaten
1/2 tsp. salt
dash of black pepper

Preparation

Combine melted butter, flour, salt, pepper, milk and corn. Add beaten eggs and blend well.
Pour into a 1 1/2-quart baking dish.
Bake at 350\u00b0 for 40 minutes.
Serves 6.