Cherry Raisin Coffee Cake - cooking recipe

Ingredients

1 egg
1/2 c. milk
1/4 c. salad oil
1 1/2 c. flour
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
raisins
brown sugar
cinnamon

Preparation

Spoon on cherry jam in small amounts.
Bake at 400\u00b0 for 20 to 25 minutes.
While still hot, drizzle with icing made from confectioners sugar, moistened with milk.