Raisin Pie - cooking recipe
Ingredients
-
4 whole eggs
1/2 c. butter
1 tsp. cinnamon
1 c. raisins
1 c. sugar
1 Tbsp. vinegar
1 tsp. cloves
Preparation
-
Cream butter and sugar until light.
Mix other ingredients and pour in unbaked pie shell.
Bake slow until brown, about 45 minutes.
Makes 2 pies.
Leave a comment