Slush-Delush - cooking recipe

Ingredients

1 c. granulated sugar
1 c. strong tea
1 (12 oz.) can frozen lemonade
1 can frozen orange juice
1 c. whiskey
1 c. cold water
7-Up

Preparation

Stir all ingredients,
except
7-Up, in plastic bowl or container;
freeze
until solid.
When entertaining, spoon 1/3 cup or more of slush into glass and add 7-Up.
Garnish with a cherry or 1/2 orange slice.
Keep remaining slush frozen until ready to use again.