Ingredients
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1 pkg. unsweetened blackberries
1 Tbsp. cornstarch
2 Tbsp. water
Equal
1/2 c. flour
1/2 stick butter
Preparation
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Cook together blackberries, cornstarch and water.
Add enough Equal packages to suit your taste.
Cook until thick.
Use flour and butter.
Melt butter in a 9 x 13-inch pan.
Mix and add to first mixture.
Bake at 350\u00b0 until brown.
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