Mexican Hot---Mexican Hot - cooking recipe

Ingredients

12 tomatoes
3 hot peppers
1 Tbsp. salt
4 onions
4 Tbsp. sugar
1 c. vinegar

Preparation

Peel and chop tomatoes and onions.
Simmer until onions are tender.
Add all other ingredients and simmer a few more minutes. Put in hot sterilized jars and seal.