Broccoli Cornbread - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
1 large onion, chopped
6 oz. cottage cheese
1/2 c. melted margarine
1 tsp. salt
4 eggs, beaten
1 box Jiffy cornbread mix

Preparation

Mix all ingredients, except cornbread mix.
Add last.
Pour into greased 9 x 13-inch dish. Bake for 25 minutes at 400\u00b0.
Serve hot. Do not overbake.