Beefburger Specials - cooking recipe

Ingredients
    2 lb. ground chuck
    3/4 c. bread crumbs
    1/3 c. milk
    1/4 c. catsup
    1 medium onion, finely chopped
    1 Tbsp. mustard
    2 tsp. Worcestershire sauce
    2 tsp. horseradish
    1 tsp. salt (optional)
Preparation
    Mix all together.
    Shape into patties.
    Grill 4-inches from coals about 7 minutes on each side.
    Serve on toasted bun with slice of sweet Vidalia onion.

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