Apple Walnut Cake - cooking recipe

Ingredients

4 c. coarsely chopped apples
2 c. sugar
2 eggs
1/2 c. vegetable oil
2 Tbsp. black walnut or vanilla flavoring
2 c. all-purpose flour
2 Tbsp. soda
2 Tbsp. cinnamon or apple pie spice
1 Tbsp. salt
1 c. chopped black walnuts

Preparation

Combine apples and sugar. Let stand. Beat eggs slightly. Stir in oil and vanilla. Mix flour, baking soda, cinnamon and salt. Stir into apple-sugar mixture. Stir in walnuts. Pour into greased and floured oblong pan or Bundt pan. Bake at 350\u00b0 for about 1 hour or until cake tests done.