Ho Ho Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1/3 c. cocoa
1 tsp. vanilla
1 c. water
1 tsp. salt
1 tsp. soda
1 tsp. vinegar
1/3 c. oil

Preparation

Pour in a 9 x 13-inch pan.
Bake at 350\u00b0 or 15 to 20 minutes and cool.