Swedish Cookies - cooking recipe

Ingredients

1 c. butter
1/2 c. powdered sugar
1 3/4 c. flour
1 c. chopped black walnuts
1 tsp. vanilla

Preparation

Cream butter and powdered sugar.
Mix vanilla and chopped black walnuts.
Add vanilla; chill.
Roll in small balls and pat down with a fork to size on cookie sheet.
Bake 12 minutes at 350\u00b0.
When done, roll in powdered sugar.
Pack in airtight jar when cool.