Cheese Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    2 Tbsp. oil
    2 (8 oz.) pkg. cream cheese
    1/2 c. sugar
    4 eggs
    1 1/2 c. milk
    3 Tbsp. lemon juice
    3 Tbsp. vanilla
Preparation
    Reserve 1 cup cake mix.
    Combine rest of cake mix, 1 egg and oil.
    Press in a 9 x 13-inch pan.
    Combine cheese and sugar.
    Add 3 eggs and 1 cup cake mix.
    Beat 1 minute at medium speed.
    Add milk and flavorings at low.
    Bake at 300\u00b0 for 45 to 55 minutes. Top with pie filling, if desired.

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