Cheese Cake - cooking recipe
Ingredients
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1 pkg. yellow cake mix
2 Tbsp. oil
2 (8 oz.) pkg. cream cheese
1/2 c. sugar
4 eggs
1 1/2 c. milk
3 Tbsp. lemon juice
3 Tbsp. vanilla
Preparation
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Reserve 1 cup cake mix.
Combine rest of cake mix, 1 egg and oil.
Press in a 9 x 13-inch pan.
Combine cheese and sugar.
Add 3 eggs and 1 cup cake mix.
Beat 1 minute at medium speed.
Add milk and flavorings at low.
Bake at 300\u00b0 for 45 to 55 minutes. Top with pie filling, if desired.
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