Old Sour - cooking recipe

Ingredients

1 c. Key lime juice
1 Tbsp. salt
2 or 3 bird peppers or hot sauce to taste

Preparation

Add salt and pepper to Key lime juice.
Allow to stand at room temperature for 1 or 2 days.
Strain liquid through a fine cloth (cheese cloth).
Bottle tightly and allow to sit for 2 to 4 weeks before using.
Makes 1 cup.