Crispy Chicken Bites - cooking recipe

Ingredients

1 lb. boneless chicken
1/4 c. flour
1 tsp. parsley
1/2 tsp. poultry seasoning
1/8 tsp. salt
1 beaten egg
2 Tbsp. milk
30 round crackers, crushed

Preparation

Rinse chicken, pat dry and cut into 1-inch pieces.
Combine flour and seasonings in a plastic bag.
Add chicken, a few pieces at a time.
Close bag and shake.
Set aside.
Combine egg and milk in small bowl.
Dip flour coated chicken, 1/4 at a time, into egg/milk mixture and roll in crushed crackers.
Place on large baking sheet and bake at 400\u00b0 for 10 to 12 minutes.
Serve with dipping sauce.
Serves 6.