No Bake Banana Split Dessert - cooking recipe

Ingredients

2 c. graham cracker crumbs
2 sticks butter
2 c. powdered sugar
2 eggs
3 large bananas
6 to 8 maraschino cherries, halved
1 small can crushed pineapple
1 large container whipped topping
1/2 c. chopped pecans

Preparation

Melt 1 stick butter and mix with crumbs.
Spread into 9-inch cake pan.
In mixing bowl, cream 1 stick butter, eggs and powdered sugar.
Spread over crumbs in pan.
Slice bananas and spread over sugar mixture.
Drain pineapple well and spread over bananas.
Top with whipped topping and sprinkle nuts over top.
Garnish with cherries.
Refrigerate until cool.
Keep refrigerated.