Cottage Cheese Salad - cooking recipe

Ingredients

1/2 c. milk
1 lb. marshmallows, melted in milk
1 large pkg. cream cheese
1 (No. 2) can crushed pineapple, drained
1/2 c. chopped pecans
1 (12 oz.) carton cottage cheese
1 (12 oz.) carton Cool Whip

Preparation

Melt marshmallows in milk and add cream cheese.
Cool; add remaining ingredients.
Mix all together.