Amish Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 eggs
1 tsp. vanilla
2 tsp. baking soda
1 can crushed pineapple with juice (20 oz.)
1 c. nuts (optional)

Preparation

Mix all ingredients together and put into 9 x 13-inch pan (ungreased).
Bake at 350\u00b0 for 45 minutes.
Cool and frost.