Apple Pie - cooking recipe

Ingredients
    5 to 7 tart apples
    3/4 to 1 c. sugar
    2 Tbsp. flour
    dash of salt
    1 tsp. cinnamon
    1/4 tsp. nutmeg
    1 recipe plain pastry
    2 Tbsp. butter
Preparation
    Pare apples and slice thin.
    Mix sugar, flour, salt and spices.
    Add to apples.
    Fill 9-inch pastry lined pie pan.
    Dot with butter.
    Adjust top crust.
    Bake in hot oven (400\u00b0) 50 minutes.

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