Texas Hash - cooking recipe

Ingredients

3 large onions, sliced
1 large green pepper, minced
3 Tbsp. oil
1 lb. ground beef
1 c. uncooked rice
2 c. cooked tomatoes
1 tsp. chili powder
1 tsp. salt
1/8 tsp. black pepper

Preparation

Cook onion and green peppers in oil until tender.
Add ground beef and fry until mixture falls apart.
Stir in other ingredients.
Pour into a greased 2-quart casserole.
Cover and bake 1 hour at 350\u00b0.
Remove cover the last 15 minutes of cooking. Serves 8 to 10.