Broccoli-Rice Casserole - cooking recipe

Ingredients
    1 large onion, chopped
    1/2 stick butter
    1 pkg. broccoli (frozen; chopped), thawed
    1 can cream of mushroom soup
    1 small jar Cheez Whiz
    1 1/3 c. cooked rice
Preparation
    Saute onion in butter; add broccoli and blend.
    Add cheese and simmer until blended.
    Add soup until blended, then add rice and pour into a casserole dish.
    Bake at 350\u00b0 for 25 minutes.

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