Broccoli-Rice Casserole - cooking recipe
Ingredients
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1 large onion, chopped
1/2 stick butter
1 pkg. broccoli (frozen; chopped), thawed
1 can cream of mushroom soup
1 small jar Cheez Whiz
1 1/3 c. cooked rice
Preparation
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Saute onion in butter; add broccoli and blend.
Add cheese and simmer until blended.
Add soup until blended, then add rice and pour into a casserole dish.
Bake at 350\u00b0 for 25 minutes.
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