Fancy Fish Roll-Ups - cooking recipe
Ingredients
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20 oz. fresh broccoli spears, cooked and drained
8 fish fillets (flounder, sole or orange roughy)
1 can cream of celery or cream of mushroom soup
1/4 c. mayonnaise
1 Tbsp. lemon juice
Parmesan cheese
Preparation
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Divide small broccoli spears among fillets.
Roll up and secure with toothpicks.
Arrange in 2-quart shallow baking dish (12 x 8 x 2-inch).
Bake at 350\u00b0 for 20 minutes.
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