Savory Sauerkraut Casserole - cooking recipe
Ingredients
-
2 c. sauerkraut
2 c. whole tomatoes
1/4 lb. sliced bacon, cooked
1 Tbsp. instant onion
1/2 tsp. caraway seed
Preparation
-
Mix all ingredients.
Pour into buttered casserole dish.
Bake for 2 hours at 300\u00b0.
Makes 6 servings.
Leave a comment