Lemon Squares - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
dash salt
2 sticks margarine, softened

Preparation

Mix until soft ball, press into a 9 x 13 inch greased and floured pan (do not use glass).
Be sure the crust is pressed very high on the sides of the pan.
Bake in a 350\u00b0 oven for 20 minutes.