Cinnamon Apple Salad - cooking recipe

Ingredients

2 pkg. cherry Jell-O
1 c. cinnamon candy (red hots)
1 (No. 2) can applesauce
3 c. boiling water
1 (No. 303) can crushed pineapple

Preparation

Dissolve cinnamon candy in the boiling water.
Add Jell-O and stir until all is dissolved.
Add applesauce and crushed pineapple.
Put in mold and refrigerate until firmly set.
This is delicious with all meat dishes.