Ray'S Ultimate Ham Roll-Ups - cooking recipe

Ingredients

3 (8 oz. each) pkg. Philadelphia cream cheese
1 (8 oz.) tub bacon-horseradish chip dip
6 pkgs. (1 lb. total) shaved ham
1 box flat toothpicks

Preparation

Allow cream cheese to reach room temperature and thoroughly blend with bacon-horseradish dip. Spread mixture heavily onto slice of shaved ham and roll each one into a log. Cut each log into 3 pieces and insert a toothpick into each one. Arrange Ham Roll-Ups in a spoke pattern, place on a large serving platter.