Sweet And Sour Meat Loaf - cooking recipe

Ingredients

1 (15 oz.) can tomato sauce
1/2 c. vinegar
2 eggs, slightly beaten
1/2 lb. pork
1/2 c. soft bread crumbs
1/4 tsp. green pepper
1 c. firmly packed brown sugar
2 tsp. prepared mustard
2 lb. ground beef
1/2 c. onion
2 tsp. salt

Preparation

Combine tomato sauce, brown sugar, vinegar and mustard and set aside.
Combine meat, eggs, onion and bread crumbs and seasonings. Add 1 cup of tomato sauce and pack into a 1 1/2-quart baking dish.
Pour 1/4 cup sauce over meat loaf.
Bake at 350\u00b0 for 1 hour.
Heat remaining sauce and serve with meat loaf.
Garnish with green pepper slices.
Yield: 4 to 6 servings.