Quick Peach Cobbler - cooking recipe

Ingredients

5 c. peaches, sliced
1 c. self-rising flour
1/2 c. butter
1 c. buttermilk
1/2 tsp. vanilla
1 c. sugar
1/2 c. water

Preparation

Put peaches in ungreased 9-inch pan.
In bowl, mix flour and following 3 ingredients.
Stir well and pour over peaches.
Next, stir water and sugar until well dissolved and pour over peaches and batter.
Bake at 350\u00b0 for 1 hour.