Frost Delights - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 eggs
1/2 tsp. salt
1 1/2 c. flour
1 tsp. baking powder
1/2 tsp. vanilla extract
1 c. brown sugar, remove lumps
1 stiffly beaten egg white
1 c. chopped nuts

Preparation

Fold brown sugar into beaten egg white.
Spread onto cookie batter; sprinkle with chopped nuts and bake in a moderate 325\u00b0 oven for 30 minutes.
Cut into squares.
Makes 24 or 36.