Pecan Balls - cooking recipe
Ingredients
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1 stick butter
1 tsp. vanilla
2 drops almond extract
2 Tbsp. sugar
1 c. sifted all-purpose flour
1 c. pecans, chopped
1/2 c. powdered sugar
Preparation
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Cream butter and flavorings until smooth.
Blend in 2 tablespoons sugar, flour and pecans.
Roll into small balls and place 2-inches apart on ungreased baking sheet.
Bake at 350\u00b0 for 15 minutes.
Roll in powdered sugar while still warm.
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