Pecan Balls - cooking recipe

Ingredients
    1 stick butter
    1 tsp. vanilla
    2 drops almond extract
    2 Tbsp. sugar
    1 c. sifted all-purpose flour
    1 c. pecans, chopped
    1/2 c. powdered sugar
Preparation
    Cream butter and flavorings until smooth.
    Blend in 2 tablespoons sugar, flour and pecans.
    Roll into small balls and place 2-inches apart on ungreased baking sheet.
    Bake at 350\u00b0 for 15 minutes.
    Roll in powdered sugar while still warm.

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