Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. Philadelphia cream cheese
1 pkg. chopped beef
4 green onions and tops, cut up fine
3/4 tsp. garlic salt
3/4 tsp. Accent
1/2 tsp. Worcestershire sauce

Preparation

In a large bowl, mix the cheese, beef, 4 onions plus the green tops, chopped up fine, then add the garlic salt, Accent and Worcestershire sauce.
Mix all by hand.
Serve on Town House crackers.
Tastes better than it looks!