Hot Crab Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese
10 to 12 oz. fresh crab meat
1/2 c. mayonnaise
pepper
dash of hot sauce

Preparation

Mix all ingredients.
Put into buttered glass baking dish. Bake at 325\u00b0 for 25 to 30 minutes.
Sprinkle with paprika.