Peanut Butter Fudge - cooking recipe
Ingredients
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2 c. sugar
1/2 c. milk
3 Tbsp. water
1/3 c. peanut butter
1 tsp. vanilla
1 Tbsp. butter
Preparation
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Mix in saucepan the sugar, milk, 3 tablespoons water and peanut butter.
Cook slowly, stirring occasionally, until a few drops form a small ball dropped into cold water.
Remove from heat and add vanilla and butter.
Beat until smooth.
Pour into buttered pan and cool.
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