Peanut Butter Fudge - cooking recipe

Ingredients
    2 c. sugar
    1/2 c. milk
    3 Tbsp. water
    1/3 c. peanut butter
    1 tsp. vanilla
    1 Tbsp. butter
Preparation
    Mix in saucepan the sugar, milk, 3 tablespoons water and peanut butter.
    Cook slowly, stirring occasionally, until a few drops form a small ball dropped into cold water.
    Remove from heat and add vanilla and butter.
    Beat until smooth.
    Pour into buttered pan and cool.

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