Refrigerator Rolls - cooking recipe
Ingredients
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2 pkg. yeast
1 1/2 c. milk
2 tsp. salt
1 egg
1/2 c. lukewarm water
1/2 c. sugar
1/4 c. shortening
5 1/2 c. flour
Preparation
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Soften yeast in lukewarm water.
Scald milk and add sugar, salt and shortening.
Cool to lukewarm.
Add 2 cups flour, egg and yeast.
Beat well.
Add more flour to make a soft dough.
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