Bob'S Easy Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    1 small onion
    2 cans cream of celery soup
    Tater Tots
Preparation
    Crumble ground beef in a 9 x 13-inch pan.
    Chop onion very fine.
    Over this, pour the soup (undiluted).
    Cover with Tater Tots.
    Bake 1 hour at 350\u00b0.

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