Bob'S Easy Casserole - cooking recipe
Ingredients
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2 lb. ground beef
1 small onion
2 cans cream of celery soup
Tater Tots
Preparation
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Crumble ground beef in a 9 x 13-inch pan.
Chop onion very fine.
Over this, pour the soup (undiluted).
Cover with Tater Tots.
Bake 1 hour at 350\u00b0.
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