Russian Tea - cooking recipe

Ingredients

18 tea bags
4 qt. water
4 c. sugar
1 tsp. cloves
8 Tbsp. lemon juice
1 can orange juice
1 can pineapple juice

Preparation

Put the water and tea bags into a pan.
Let water boil. Remove tea bags.
Add the rest of the ingredients.
Let mixture come to a boil, then serve.