Sausage And Noodles - cooking recipe

Ingredients

1 lb. sausage meat
1 envelope dry onion soup mix
1 (16 oz.) can tomatoes (whole or stewed)
1/2 c. celery
1 tsp. sugar
2 c. fine noodles
1 (10 oz.) pkg. frozen peas

Preparation

Brown sausage meat in skillet; drain off fat.
Stir in soup mix, tomatoes, celery and sugar.
Bring to a boil and stir in noodles.
Reduce heat, cover and simmer 10 minutes or until noodles are tender.
Stir in peas.
Cover and cook 5 minutes more. Serves 4.