Pecan-Chocolate Chip Pie - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 c. white corn syrup
4 eggs
1 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
1 c. pecans, chopped
2 pie shells, 9 inch

Preparation

Melt butter.
Mix sugar, syrup and eggs in bowl.
Add butter, vanilla, chocolate chips and pecans.
Mix well.
Pour in two pie shells.
Bake 40 minutes at 350\u00b0.
Makes 12-16 servings.