Barbecue Sandwiches - cooking recipe

Ingredients

1 lb. ground beef
1 c. Kraft hickory-smoked barbecue sauce
1/2 c. brown sugar
1 clove garlic, minced or 1/2 Tbsp. garlic powder
1 Tbsp. onion powder
1/2 tsp. pepper

Preparation

Brown ground beef.
Drain off fat; in same skillet add all ingredients.
Mix well; cover.
Let simmer about 15 minutes.
Stir frequently.
Serve on hamburger buns.
Makes 6.