Snicker Bars - cooking recipe

Ingredients

2 c. milk chocolate chips
1/2 c. butterscotch chips
3/4 c. peanut butter
1 c. sugar
1/4 c. milk
1/4 c. margarine
1 jar marshmallow cream
1 tsp. vanilla
1 1/2 c. dry roasted peanuts
1 bag caramels
4 Tbsp. cream

Preparation

Melt 1 cup of milk chocolate chips, 1/4 cup of butterscotch chips and 1/4 cup of peanut butter.
Spread in a lightly greased 9 x 13-inch pan.
Cool.