Apple Crisp - cooking recipe

Ingredients

4 thinly sliced apples (Golden Delicious)
juice of 1 lemon
1/4 c. sugar
1/2 tsp. cinnamon
1/2 c. flour
3/4 c. brown sugar
7 Tbsp. margarine, cut up
1 c. oatmeal

Preparation

Put in casserole dish and bake until tender the apples, lemon juice, sugar and cinnamon.
Mix flour, brown sugar, margarine and oatmeal.
Mix well and top apples with this crust.
Bake at 375\u00b0 for 1/2 hour.