Angel Food Cake - cooking recipe

Ingredients

1 1/4 c. flour
1/2 c. sugar
12 egg whites
1/4 tsp. salt
1 1/4 tsp. cream of tartar
1 tsp. vanilla
1/4 tsp. almond flavoring
1 1/3 c. sugar

Preparation

Sift flour and sugar 4 times.
Beat egg whites, salt, cream of tartar and flavorings until soft peaks form.
Add rest of sugar in 4 additions, beating each time until blended.
Sift in flour mixture in 4 additions, folding in with a large spoon each time. Turn bowl often.
Pour batter into ungreased pan and bake at 375\u00b0 for 35 to 40 minutes.
Invert on bottle to cool.