Chicken Casserole - cooking recipe

Ingredients

2 cans chicken
1 pkg. cooked egg noodles
8 oz. sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
bread crumbs, buttered and baked

Preparation

Mix chicken, sour cream, soups and noodles together.
Put in a big casserole dish.
Top with bread crumbs.
Bake 30 minutes at 350\u00b0.