Breakfast Casserole - cooking recipe

Ingredients

1 lb. sausage
1 can crescent rolls
1 c. shredded sharp Cheddar cheese
1 c. Mozzarella cheese
6 beaten eggs
1/2 c. milk
1/8 tsp. pepper

Preparation

Cook sausage and drain.
Set aside.
Grease pizza pan.
Press crescent dough on greased pan.
Press to all sides.
Bake at 375\u00b0 for 5 minutes on lower rack (until puffy).
Reduce heat to 350\u00b0. Spread sausage over dough and sprinkle cheese!
Combine remaining ingredients and pour over cheese.
Bake for 30 minutes at 350\u00b0.