Oven Fried Chicken - cooking recipe

Ingredients

1/4 c. wheat germ
1/4 c. mashed potato flakes
1/4 c. buttermilk
1/2 tsp. paprika
1/2 tsp. garlic salt
dash of pepper
1 broiler, cut up and skinned

Preparation

Sprinkle chicken with pepper and salt.
Let stand for 30 minutes.
Mix other dry ingredients and put in plastic bag.
Dip chicken in buttermilk.
Place a few pieces at a time in dry mixture and shake.
Place chicken in a baking dish which has been sprayed with a nonstick preparation.
Bake at 350\u00b0 for about 35 to 40 minutes or until chicken is brown and tender.