Luscious Peach Pie - cooking recipe

Ingredients

1 graham cracker crust
1 pkg. (8 oz.) cream cheese, softened
1 c. powdered sugar
1/2 tsp. almond extract
1 1/2 c. Cool Whip
1 can (16 oz.) sliced peaches, drained and chopped

Preparation

Mix cream cheese, sugar and extract.
Beat until smooth.
Fold in Cool Whip.
Pour into pie shell.
Chill about 3 hours.