San Francisco Cheesecake - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    2 eggs
    1/2 c. sugar
    1/2 tsp. vanilla
    9-inch graham cracker crust
Preparation
    Mix together all ingredients and pour into unbaked pie crust. Bake at 350\u00b0 for 40 to 50 minutes.

Leave a comment