Romaine-Broccoli Salad - cooking recipe

Ingredients
    1 c. walnuts, chopped
    1 pkg. original flavor Ramen noodles
    1/2 stick unsalted butter
    1 c. salad oil
    1 c. sugar
    1/2 c. wine vinegar
    3 tsp. soy sauce
    salt and pepper
    1 bunch broccoli, cut up
    1 head romaine lettuce, washed and torn into pieces
    4 to 5 green onions, chopped
Preparation
    Break up Ramen noodles while still in the package.
    Discard flavor packet.
    Saute walnuts and noodles in butter until brown. Cool on paper towels.
    Make dressing from oil, sugar, vinegar, soy sauce, salt and pepper.
    Mix well.
    Toss together broccoli, lettuce, green onions, and walnut-noodle combination.
    Pour dressing over and serve.
    Serves about 15 to 18.

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