Marinated Vegetables - cooking recipe

Ingredients

4 to 5 tomatoes, quartered
1 large cucumber, sliced
1 green pepper, cut in circles
1 large onion, cut in circles
raw cauliflower, cut up
radishes, cut up
celery, cut up
garlic salt
oregano
salt and pepper
1/2 c. oil
1/4 c. cider vinegar

Preparation

Mix all vegetables together and sprinkle with the garlic salt, oregano, salt and pepper to taste.
Pour the oil and vinegar over the vegetables.
A good summer dish!